Gondolier Italian Eatery - Boulder Service List

Boulder Menu

• Starters

  • Garlic Knots

    Butter, oil, fresh garlic, warm marinara sauce.

    $6.75

  • Toasted Garlic Bread

    Brushed with butter and garlic.

    $5.25

  • Cheese Fritters

    Deep fried and served with a honey mustard dipping sauce.

    $9.95

  • Spicy Fried Calamari

    Marinara and salsa verde for dipping.

    $14.95

  • Steamed Clams

    Zucchini, onions, cherry tomatoes, white wine, garlic and butter.

    $14.95

  • Gorgonzola Gnocchi

    With fried kale, bacon and balsamic glaze.

    $12.50

  • Italian Nachos

    Pepperoncini, roasted red peppers, black olives, green onions, Alfredo sauce, mozzarella and parmesan cheese.

    $10.50

• Soup

  Add side of homemade Italian bread with olive oil & balsamic $1

  • Homemade Minestrone

    Housemade Italian sausage.

    Cup	$6.50
    Bowl	$8.00

  • Cream Tomato and Gorgonzola

    Cup	$6.50
    Bowl	$8.00

• Salads

  Add Grilled Chicken $6 | Grilled Salmon* $11 | Grilled Vegetables $5 | Sautéed Shrimp $9

  • House Salad

    Field greens, cucumber, peppers, tomato, carrots, red cabbage, green onions, garbanzo beans.

    	$7.95
    	$13.50

  • Caesar Salad

    Romaine, classic Caesar dressing, homemade croutons, grated Parmigiano.

    	$8.50
    	$14.00

  • Caprese

    Vine-ripened tomatoes, housemade mozzarella, EVOO, fresh basil, and balsamic glaze.

    $12.50

  • Greek

    Field greens, kalamata olives, garbanzo beans, tomatoes, cucumbers, red onion, roasted red peppers, feta, lemon balsamic vinaigrette.

    	$12.00
    	$15.00

  • Arugula, Berry and Goat Cheese

    Baby arugula, Haystack Mountain goat cheese, seasonal berries and toasted almonds. Tossed with EVOO and balsamic-berry vinaigrette.

    	$12.00
    	$15.00

• Pastas

  Add Meatball or Italian Sausage $3.50 each | Add Sautéed Mushrooms $3 | Add Grilled Chicken $6 | Grilled Vegetables $5 | Sautéed Shrimp $9 | Sub "Unpasta" in any dish for just $3 extra. | GFO = Gluten-free option available for $2 up-charge.

  • Homemade Spaghetti

    Thick cut, traditional Gondo favorite. YOUR CHOICE OF SAUCE: Rich Tomato Sauce, Spicy Marinara or Olive Oil and Garlic.

    $13.50

  • Cheese Ravioli

    YOUR CHOICE OF SAUCE: Rich Tomato Sauce, Spicy Marinara or Olive Oil and Garlic. Add Alfredo or Pesto for $1 more.

    $15.75

  • Spaghetti and Ravioli

    YOUR CHOICE OF SAUCE: Rich Tomato Sauce, Spicy Marinara or Olive Oil and Garlic. Add Alfredo or Pesto for $1 more.

    $15.25

  • Gluten-free Pasta

    YOUR CHOICE OF SAUCE: Rich Tomato Sauce, Spicy Marinara or Olive Oil and Garlic. Add Alfredo or Pesto for $1 more.

    $15.50

  • Unpasta

    "Noodle" strands of zucchini, carrots, green onions and red bell peppers. YOUR CHOICE OF SAUCE: Rich Tomato Sauce, Spicy Marinara or Olive Oil and Garlic. Add Alfredo or Pesto for $1.50 more.

    $15.95

  • Lasagna

    Layers of noodles, meat, cheese and marinara sauce.

    $16.95

  • Penne Bolognese - GFO

    Ground beef braised with onions, carrots, celery, garlic, tomatoes and red wine. Finished with cream, parmesan cheese and tossed with penne pasta.

    $17.50

  • Fettuccine Alfredo - GFO

    Parmigiano, Romano cheeses, cream reduction.

    $15.95

  • Linguini Alle Vongole - GFO

    Clams, zucchini, onions, cherry tomatoes, butter, wine, garlic, parsley and EVOO.

    $19.95

  • Penne Verde Primavera - GFO

    Seasonal vegetables, tossed in homemade pesto.

    $15.95

  • Shrimp Penne Arrabiata - GFO

    Jumbo shrimp over penne pasta with spicy red chili and tomato sauce.

    $19.95

  • Spicy Tuscan - GFO

    Sausage, peppers, onion, and mushrooms with penne pasta. Topped with melted mozzarella cheese.

    $17.50

  • Spaghetti Carbonara - GFO

    House Spaghetti with onion, ham and bacon in egg, cream, and parmesan cheese.

    $18.50

• Classics

  • Chicken Parmesan

    Breaded chicken breast, baked provolone, Pomodoro sauce. Served with spaghetti marinara and a side of steamed broccoli.

    $17.95

  • Eggplant Parmesan

    Breaded fresh eggplant, baked provolone, sauce Pomodoro. Served with spaghetti marinara and a side of steamed broccoli.

    $15.95

  • Chicken Piccata

    Sautéed chicken with lemon, capers, garlic, white wine, cream, and butter over homemade spaghetti.

    $18.95

  • Grilled Salmon*

    Served with sautéed strands of zucchini, carrots, green onions, and red bell peppers. Topped with a basil almond pesto aioli and sided by steamed broccoli.

    $23.95

  • Chicken Marsala

    Chicken breast cutlet sautéed in olive oil and butter with onions, garlic, mushrooms and Marsala wine, finished with cream. Served over homemade spaghetti.

    $18.95

• Pizzas

  Hand tossed, our family's special thin crust recipe, since 1960. | Available in 9 inch • 13 inch • 16 inch. We are happy to accommodate special requests or dietary needs, please ask your server!

  • Carnival

    Mozzarella, pepperoni, sausage, mushrooms, onions, green peppers.

    9"	$19.25
    13"	$30.00
    16"	$33.50

  • Mediterranean

    Olive oil, garlic, mozzarella, feta, spinach, red onions, tomatoes, Kalamata olives.

    9"	$21.25
    13"	$32.50
    16"	$36.25

  • Tuscano

    Olive oil, garlic, mozzarella, gorgonzola cheeses, tomatoes, grilled chicken, red onions.

    9"	$19.25
    13"	$30.00
    16"	$33.50

  • Margherita

    Olive oil, garlic, fresh mozzarella, tomatoes, sweet basil.

    9"	$16.25
    13"	$25.00
    16"	$28.00

  • Wild Mushroom

    Mushroom sauce, mozzarella and porcini mushrooms. Finished with fresh arugula, black truffle shaving, EVOO and grated parmesan.

    9"	$19.25
    13"	$30.00
    16"	$33.50

  • Garden

    Pesto sauce, mozzarella, mushrooms, onions, roasted red peppers, artichokes, black olives, basil.

    9"	$21.25
    13"	$32.50
    16"	$36.25

  • Vegetarian Calzone

    Mozzarella and provolone cheeses, mushrooms, onions, roasted red peppers, artichokes, black olives, basil, Marinara sauce.

    $17.50

  • Gondo Calzone

    Folded pizza crust filled with pepperoni, onion, mushroom, mozzarella, provolone cheeses, Marinara sauce.

    $16.75

• Make Your Own Pizza

  Pepperoni, Sausage, Ham, Bacon, Meatballs, Salami, Hamburger, Anchovies, Onions, Red Onion, Pepperoncinis, Mushrooms, Black Olives, Green Olives, Green Chilies, Green Pepper, Garlic, Tomatoes, Pineapple, Jalapeños, Broccoli, Pesto, Spinach, Arugula, Fresh Basil, Feta | PRICED AS TWO INGREDIENTS: Chicken, Roasted Red Peppers, Artichokes, Gorgonzola, Sun-Dried Tomatoes, Goat Cheese, Kalamata Olives, Fresh Mozzarella | Gluten free options available in a 10" crust. Add $3

  • Cheese

    Small 9"	$12.25
    Medium 13"	$17.50
    Large 16"	$19.75

  • Each Additional Item

    Small 9"	$1.75
    Medium 13"	$2.50
    Large 16"	$2.75

• Sandwiches

  All sandwiches come with your choice of fries, salad, soup or a side of spaghetti.

  • Meatball Sub

    Melted provolone, toasted baguette.

    $15.95

  • Spicy Italian Sausage Sub

    Sautéed peppers and onions, melted provolone, toasted baguette.

    $14.95

  • Chicken Parmesan

    Breaded with melted provolone, toasted baguette.

    $16.95

  • Eggplant Parmesan

    Breaded with melted provolone, toasted baguette.

    $14.95

  • Roman Holiday Panini

    Pepperoni, ham, salami and mozzarella baked on our Italian flat bread. Finished with lettuce, tomato, red onions and Italian dressing.

    $15.95

• Kids Menu

  For kids 12 and under. Includes choice of 2% milk, apple juice, or orange juice.

  • Spaghetti

    Choice of tomato sauce or butter and parmesan.

    $7.50

  • Fettuccine Alfredo

    $8.50

  • Cheese Ravioli

    Choice of tomato sauce or butter and parmesan.

    $8.50

  • Small Cheese Pizza

    $8.50

  • Small Pepperoni Pizza

    $9.00

  • Gondo Mac and Cheese

    Five cheeses blended with cavatappi pasta and topped with bread crumbs.

    $8.50

Boulder Large Group Menu

• Breads

  • Garlic Bread

    Price per loaf (12 to 15 servings).

    $12.00

  • Garlic Knots

    Price per person (orders of 10 or more).

    $1.25

• Salads

  Prices are per person.

  • House Salad

    Field greens, pepperoncini, tomatoes, garbanzo beans. red cabbage and carrots.

    Small Pan 8 to 10 servings	$40.00
    Large Pan 20 to 25 servings	$70.00

  • Caesar Salad

    Crisp romaine, homemade garlic croutons and grated parmesan cheese and Caesar dressing.

    Small Pan 8 to 10 servings	$50.00
    Large Pan 20 to 25 servings	$90.00

  • Greek Salad

    Field greens, kalamata olives, cucumbers, garbanzos, red onions, tomatoes, roasted peppers, feta cheese, and lemon vinaigrette

    Small Pan 8 to 10 servings	$55.00
    Large Pan 20 to 25 servings	$100.00

• Homemade Lasagna

  Our lasagna is made from scratch so we will need 48-hours notice to prepare it for you. Lasagna can be cut into smaller portions to allow more servings per pan.

  • Large Pan of Meat or Vegetable Lasagna

    Serves 24 to 32.

    $190.00

  • Small Pan of Meat or Vegetable Lasagna

    Serves 9 to 12.

    $80.00

• Homemade Meatballs and Spicy Italian Sausages

  Prices are per each item.

  • Meatballs and Sausages

    10 to 19	$3.35
    20 to 49	$3.25
    50+	$3.10

• Pastas

  • Homemade Spaghetti

    Choice of House Tomato, Spicy Marinara or Olive Oil and Garlic.

    Small pan 10 to 12 servings	$60.00
    Full pan 20 to 25 servings	$110.00

  • Ricotta Cheese Ravioli

    Choice of House Tomato, Spicy Marinara or Olive Oil and Garlic.

    Small pan 10 to 12 servings	$75.00
    Full pan 20 to 25 servings	$140.00

  • Fettuccini with Alfredo Sauce

    Parmesan, Romano cheeses blended in to cream reduction.

    Small pan 10 to 12 servings	$85.00
    Full pan 20 to 25 servings	$160.00

  • Spicy Tuscan Penne

    Sausage, peppers, onion, and mushrooms, and melted mozzarella cheese.

    Small pan 10 to 12 servings	$85.00
    Full pan 20 to 25 servings	$160.00

  • Penne Bolognese

    Ground beef braised with onions, carrots, celery, garlic, tomatoes and red wine, cream, parmesan cheese over penne pasta.

    Small pan 10 to 12 servings	$90.00
    Full pan 20 to 25 servings	$170.00

• Specialties

  • Chicken Parmesan and Spaghetti Marinara Sauce

    Per portion pricing.

    10 to 19	$14.00
    20 to 49	$13.50
    50+	$13.00

  • Eggplant Pamesan and Spaghetti with Marinara Sauce

    Per portion pricing.

    10 to 19	$13.00
    20 to 49	$12.50
    50+	$12.00

• Sides

  • Steamed Fresh Broccoli

    10 to 12 servings.

    $15.00

  • Rich Tomato or Spicy Marinara sauce

    Rich tomato or spicy marinara sauce

    Per quart

    $11.00

  • Pesto Sauce

    Per pint

    $16.00

  • Olive Oil and Garlic

    Per Pint

    $11.00

  • Alfredo Sauce

    Per pint

    $10.00

• Dessert

  • Whole New York Style Cheese Cake

    Crustless with lemon & cinnamon

    $40.00

  • Small Pan of Tiramisu - 9 servings

    Classic Italian coffee and liqueur-flavored cake with mascarpone cream

    $60.00

Boulder Happy Hour Menu

• Happy Hour Beer, Wine and Sangria

  • All Drafts

    $5.00

  • House Sangria Red or White

    $6.00

  • House Red or House White

    Wine by the glass. Ask your server about today's selections.

    $6.00

• $6.5 Happy Hour Martinis

  • The Maraschino

    Equal parts house Vodka, Amaretto and Cherry Infused Vodka, with a splash of housemade sweet and sour mix.

  • Lemon Drop

    A combination of Citrus Vodka, Limoncello, and a splash of our house made sour mix, finished with a lemon sugar rim. Give it a twist with our house-infused Cherry Vodka and make it a "Lemon-Cherry Drop"!

  • Butterscotch Krimpet

    A blend of Vanilla Vodka and Rumchata, Butterscotch Schnapps, and cream. Served in a butterscotch swirled glass.

  • Trail Mix

    Equal parts Frangelico, Bailey's, Chambord, and Godiva White liqueur with a splash of cream. Served in a Chocolate and Raspberry swirled glass.

  • Thin Mint

    A mixture of Crème de Cacao, Crème de Menthe, Vodka, and Godiva White liqueur. Finished with a thin mint cookie coated rim.

  • Negroni Martini

    Equal parts Campari, Gin, and Antica Vermouth served with an orange slice. Or sub whiskey for gin and make it a Boulevardier.

  • Italian in Manhattan

    Bourbon, gingercello, Amaro and maraschino liqueur with a burnt orange peel.

  • Hemingway Daiquiri

    A mixture of light rum, fresh lime juice, grapefruit juice and maraschino liqueur.

  • ...And of course the Classics are available:

    Cosmopolitan, Gin Martini, Vodka Martini, Sour Apple Martini, and Chocolate Martini.

• HAPPY HOUR FOOD

  • Caesar Salad

    Romaine, croutons, Parmesan, Caesar dressing.

    $6.00

  • Petite Caprese Salad

    Sliced tomatoes, homemade mozzarella, EVOO and balsamic vinegar.

    $7.00

  • Italian Nachos

    Pepperoncini, roasted red peppers, black olives, green onions, Alfredo sauce, mozzarella and parm cheeses.

    $7.00

  • Garlic Knots

    Two of our famous hand tied bread knots baked in herb garlic butter and olive oil.

    $3.00

  • Happy Hour Spaghetti

    Our homemade spaghetti noodles with a choice of our rich tomato sauce, spicy marinara sauce or olive oil/garlic sauce.

    $7.00

  • Crispy Fried Calamari

    Lightly coated with rice flour and Cajun seasoning. Served with a roasted red pepper aioli and Marinara sauce.

    $10.00

  • Garlic Knot Sliders

    Meatball - Mozzarella cheese and marinara sauce. | Sausage - Mozzarella cheese and marinara sauce. | Eggplant Parmesan - Breaded fried eggplant, mozzarella and tomato sauce. | Caprese - Sliced tomato, fresh mozzarella, basil, balsamic reduction, EVOO.

    Each Slider

    $3.50

  • Cheese Fritters

    An order of 4 - Served with honey mustard sauce.

    $8.00

  • Half Pound Steamed Clams

    With zucchini, tomatoes, and onions In a white wine, butter and garlic sauce.

    $11.00

  • Pub Pizza

    Hand tossed, thin crust pie with choice of one topping

    $8.00

  • Cheese Ravioli

    Large cheese filled ravioli with a choice of marinara, rich tomato, or olive oil/garlic sauce.

    $8.00